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Vissan | Vietnam's largest meat processor, making sausages, ham, and frozen foods.

2026.03.26

Article summary

Founded in 1970 and based in Ho Chi Minh City, Vissan is Vietnam's largest meat processor. Its vertically integrated model runs from pork and beef slaughtering through processing and sales, with more than 200 product lines supplying about 20,000 tons a year to the domestic market. It makes sausages, ham, canned goods, and frozen foods, and has pork processing capacity of about 100,000 tons a year. It is listed on the Ho Chi Minh Stock Exchange as VSN.

This article is based on what we could verify As of August 1, 2026 This article is based on public materials and news reports from Vietnam. Vietnam's tax system, regulations, and administrative divisions change frequently, so information here may have been updated since publication. For actual business decisions, please confirm the latest details with the relevant government authorities or local experts as primary sources.

Vissan, founded in 1970, is Vietnam's largest meat processor. It has established a fully vertically integrated model running from pork and beef slaughtering through processing and sales, and supplies about 20,000 tons of processed food a year to the domestic market across more than 200 product lines.

Company profile

Item	Details
Legal name	Vissan
Year founded	1970
Headquarters	Ho Chi Minh City
Format	Meat processing and food manufacturing
Official website	https://www.vissan.com.vn/

Business and strengths

Its main products range widely, including sausages (French technology), sterilized sausages (Japanese technology), ham, canned goods, and frozen foods. With pork processing capacity of about 100,000 tons a year, it has built a closed-loop value chain running from slaughtering to processing to sales. It is listed on the UPCoM market as VSN and is, along with CP Vietnam, Masan Group, and Kido Group, one of the main players in Vietnam's processed meat market.

Manufacturing sterilized sausages with Japanese technology is one of the company's strengths, and it maintains international standards in quality control and hygiene. Vietnam's meat processing market is modernizing, and there are many areas where Japanese companies can apply their technological advantages, such as cold chain technology and HACCP certification.

What it means for Japanese companies

For Japanese companies considering entry into Vietnam's meat processing and food manufacturing market, Vissan is both a competitor and a potential partner and benchmark. Vietnam Food E-Commerce and Vietnam expansion for Japanese brands is also worth a look.