Home / Insights on entering the Indian market
2026.03.24
India is a massive market of 1.4 billion people, but food-related diversity across religion, culture, language, and region is extremely wide, and Japanese common sense often doesn't apply. What successful companies have in common is data-driven market research carried out thoroughly before making the decision to enter.
In JETRO's 2025 survey (Survey on Business Conditions of Japanese Companies in Asia and Oceania), among the Japanese companies operating in India that responded, 77.7% expect to be profitable This is what they said. However, in the food sector, Past failures there are also no shortage of cases that don't go as well, and the quality of prior market research is what separates them.
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What successful companies emphasize most is holding focus group interviews (FGIs).
Delhi, Mumbai, Bengaluru in target cities. Across these three cities, groups of 8-10 people each are formed to dig into awareness of Japanese food, post-tasting evaluations, price sensitivity, and purchase intent.
Key points for running an FGI in India are as follows.
Amazon India, BigBasket, Flipkart, and other e-commerce platforms is a valuable source for understanding the actual state of the market.
Specifically, the following data points are analyzed.
India's online grocery market growing at a CAGR of 44.9%, and the importance of e-commerce data will keep growing.
Having people actually taste the product Tasting Tests is the most direct way to judge how well a Japanese food product fits the Indian market.
India's food and beverage market is worth $642 billion in 2024, and some studies show that 43% of consumers are looking for a "unique experience." Tasting events are extremely effective as a form of experiential marketing.
In tasting tests run by successful companies, the following are collected at the same time.
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Instagram and analyzing hashtags on YouTube such as "Japanese food," "ramen India," and "sushi Mumbai" is an effective way to capture consumers' unfiltered voices.
India has about 700 million social media users, and food-related content tends to have a higher engagement rate compared to other categories. "I tried it"-style Reels and Stories in particular can serve as an indicator for gauging interest in Japanese food.
Local partners' networks are the finishing touch for gathering the following information in market research.
Tier 2 cities Distribution channels outside the major metros differ greatly from those in big cities, so research is needed city by city.
Food-related diversity in India across religion, culture, language, and region is extremely wide, and Japanese common sense often doesn't apply. In the food sector, the quality of prior research determines success or failure, so making entry decisions based on data is key to avoiding failure.
Form small groups in your target cities and dig into awareness, post-tasting evaluations, price sensitivity, and purchase intent. It's essential to separate vegetarian and non-vegetarian groups and be mindful of religion and caste. Facilitating in the local language and getting prior consent for recording video and audio are also basic requirements.
Data from Amazon India, BigBasket, Flipkart, and other e-commerce platforms can be analyzed for search trends in the Japanese food category, competitors' price ranges and review counts, bestseller rankings, and review content. It's valuable as quantitative information close to actual demand.
A tasting test is a direct way to judge how well a product fits the Indian market. Along with taste, aroma, texture, appearance, and overall evaluation, it also collects willingness to pay, preferred purchase channel, and requests for improvement around spice level, sweetness, and package size, all at the same time. This data guides product refinement.
Analyzing hashtags related to Japanese food is an effective way to capture consumers' unfiltered voices. India has a huge number of social media users, and food-related content tends to see high engagement. "I tried it"-style videos in particular can serve as an indicator for gauging interest in Japanese food.
It's important to combine qualitative research, e-commerce sales data, tasting tests, social media analysis, and distribution channel research to set the direction of localization from multiple angles. The biggest risk is the assumption that success in Japan will simply carry over as-is. We recommend starting with small-scale validation and making investment decisions in stages, based on market data.
Succeeding in bringing Japanese food into the Indian market requires combining five methods, qualitative research, e-commerce sales data analysis, tasting tests, social media analysis, and distribution channel research, into multi-angle market research is essential.
India Market that is understanding cultural differences essential, since the variation across India's food culture is so large, the biggest risk is the "assumption" of simply carrying over success from Japan as-is. Decide the direction of localization based on market data, and 2025 trends: develop an entry strategy that takes the realities of the Indian market into account.
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We support Japanese companies entering India, from market research through local partner development, test sales, and import.